Volume 2B. Part 5: Agricultural and Food Policy. The incidence of agricultural policy (J.M. Alston, J.S. James). Information, incentives, and the design of agricultural policies (R.G. Chambers). Market failures and second-best analysis, with a focus on nutrition, credit, and incomplete markets...

Volume 1B. Part 2: Marketing, Distribution and Consumers. Agricultural commodity markets: spot, futures, options, forward contracts and derivatives (J. Williams). Storage and price stabilization (B. Wright). Food processing and distribution: an industrial organization approach (R.J. Sexton, N....

v. 1. pt. 1. Agricultural production (p. 3-741) -- v. 1. pt. 2. Marketing, distribution and consumers (p. 745-1209) -- v. 2. pt. 1. Agriculture and its external linkages (p. 1213-1686) -- v. 2. pt. 2. Agricultural and food policy (p. 1689-2249) -- v.3 Agricultural Development: Farmers, Farm...

Chapter 1: Introduction -- Chapter 2: Individual choices: explaining food consumption and production -- Chapter 3: Societal outcomes: predicting food market prices and quantities -- Chapter 4: Social welfare: evaluating change in food market outcomes -- Chapter 5: Market power: when innovation,...