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A random nth price experimental auction is used to elicit the willingness to pay (WTP) a premium for the locally produced and high quality white bean "Mongeta Ganxet" (MG) (Catalonia - Spain). Moreover, we are interested in testing the effect on the WTP of providing different pieces of...
Persistent link: https://www.econbiz.de/10010913437
Many commentators have claimed that farm subsidies have contributed significantly to the “obesity epidemic” by making fattening foods relatively cheap and abundant and, symmetrically, that taxing “unhealthy” commodities or subsidizing “healthy” commodities would contribute to...
Persistent link: https://www.econbiz.de/10008509130
Replaced with revised version of paper 06/28/10
Persistent link: https://www.econbiz.de/10009020437
In this paper, the Spanish demand for food away from home is analysed. A panel data set is built and appropriate techniques for estimating limited dependent variable models have been applied. Results indicate that where there are zero expenditures, these are largely due to infrequency of...
Persistent link: https://www.econbiz.de/10009442599
This paper analyses the role of agro-systems preservation on making food choices. Itemploys the “Calibrate Auction-Conjoint Valuation method” (CACM), which relateshypothetical conjoint valuation of product attributes with real market behavior using realeconomic incentives. The paper also...
Persistent link: https://www.econbiz.de/10009443368
Los alimentos transgenicos han sido objecto de un consuderabke debate en los ultimos anos, manteniendose posturas radicalmente opuestas. A pesar de que la aceptacion entre los productores es notable, los consumidores, sobre todo en Europa, se han mostrado tradicionalmente reacios a este tipo de...
Persistent link: https://www.econbiz.de/10010882568
Persistent link: https://www.econbiz.de/10010916515
Persistent link: https://www.econbiz.de/10011276010
This paper analyses the role of agro-systems preservation on making food choices. It employs the “Calibrate Auction-Conjoint Valuation method” (CACM), which relates hypothetical conjoint valuation of product attributes with real market behavior using real economic incentives. The paper also...
Persistent link: https://www.econbiz.de/10009326331
Resumen El objetivo del trabajo se centra en analizar el efecto de la presencia de etiqueta en un producto con el fin de minimizar el riesgo percibido o la incertidumbre asociada al producto. El análisis ha sido realizado tomando como ejemplo la carne fresca de ternera, producto que ha...
Persistent link: https://www.econbiz.de/10005041300