Showing 1 - 6 of 6
Retailer initiated food quality standards are important elements to market food and agricultural products. However, farmers' certification proceeds at an unequal speed worldwide with some countries representing a large number of certified producers and others representing very few, if any. This...
Persistent link: https://www.econbiz.de/10009023428
Retailer initiated food quality standards are important elements to market food and agricultural products. However, farmers’ certification proceeds at an unequal speed worldwide with some countries representing a large number of certified producers and others representing very few, if any....
Persistent link: https://www.econbiz.de/10011583902
Privately initiated food quality standards are currently important elements in the marketing of food and agricultural products. At the same time, they stand in the centre of a discussion about potential negative effects on small farmers and farmers in developing countries. This study aims at...
Persistent link: https://www.econbiz.de/10005328080
Retailer initiated food quality standards are important elements to market food and agricultural products. However, farmers' certification proceeds at an unequal speed worldwide with some countries representing a large number of certified producers and others representing very few, if any. This...
Persistent link: https://www.econbiz.de/10011588258
Persistent link: https://www.econbiz.de/10009271618
Retailer initiated food quality standards are important elements to market food and agricultural products. However, farmers’ certification proceeds at an unequal speed worldwide with some countries representing a large number of certified producers and others representing very few, if any....
Persistent link: https://www.econbiz.de/10014182641