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A cross-cultural study of cereal food quality perception
Krutulyte, Rasa; Costa, Ana I.; Grunert, Klaus G. - In: Journal of food products marketing 15 (2009) 3, pp. 304-323
Persistent link: https://www.econbiz.de/10003882713
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Guiltless gluttony : the asymmetric effect of size labels on size perceptions and consumption
Aydinoğlu, Nİlüfer Z.; Krishna, Aradhna - In: Journal of consumer research : JCR ; an … 37 (2010/11) 6, pp. 1095-1112
Persistent link: https://www.econbiz.de/10009006645
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Guiltless gluttony : the asymmetric effect of size labels on size perceptions and consumption
Aydinoğlu, Nilüfer Z.; Krishna, Aradhna - In: Journal of consumer research : JCR ; an … 40 (2013/14), pp. 2-19
Persistent link: https://www.econbiz.de/10009777171
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Standing out in the crowd : the effect of information clutter on consumer attention for front-of-pack nutrition labels
Bialkova, Svetlana; Grunert, Klaus G.; Trijp, Hans van - In: Food policy : economics planning and politics of food … 41 (2013), pp. 65-74
Persistent link: https://www.econbiz.de/10010201345
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Sustainability labels on food products : consumer motivation, understanding and use
Grunert, Klaus G.; Hieke, Sophie; Wills, Josephine - In: Food policy : economics planning and politics of food … 44 (2014), pp. 177-189
Persistent link: https://www.econbiz.de/10010357008
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Smellizing cookies and salivating : a focus on olfactory imagery
Krishna, Aradhna; Morrin, Maureen; Sayin, Eda - In: Journal of consumer research : JCR ; an … 41 (2014/15) 1, pp. 18-34
Persistent link: https://www.econbiz.de/10010381022
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Does organic labelling affect restaurant choice? : a study on the Danish Organic Cuisine Label
Futtrup, Rebecca; Grunert, Klaus G. - In: Scandinavian journal of hospitality and tourism 23 (2023) 1, pp. 29-50
Persistent link: https://www.econbiz.de/10014291575