Private R&D is a major source of innovation and productivity growth in agriculture worldwide. This paper examines trends and determinants of agricultural R&D in China. Results show that while the public sector monopolized agricultural research until recently, private agricultural R&D has grown...

The overall goal of this study is to determine the extent by which genetically engineered (GE) crops in China can lead to reductions of pesticide use, the nature and source of the reductions, and whether or not there are any non-pecuniary externalities. One of the first studies of the effect of...

The purpose of the paper is to explain the determinants of technological adoption and demonstrate the importance of technological change in rice yield growth during China's reform period. Using a unique data set on the nation's rice economy, in the first part of a two stage econometric model,...

Dairy farms in China’s suburban areas have been playing an important role in providing urban markets with fresh milk. With the construction of dairy cattle concentration centres and more cows being driven to the concentration centres, small and scattered dairy farms are gradually disappearing...

There has been considerable debate but little empirical analysis among academics, policy makers, and civil society about whether intellectual property rights would induce private research in developing countries. China passed its plant variety protection act (PVPA) in 1997 which allowed us to do...

Based on a large-scale survey conducted in 11 large and small eastern cities in 2002, this study employs ordered probit models to estimate the effects of demographic and socio-economic variables on the likelihood of biotech food acceptance in China. This study also employs a dichotomous choice...

Consumer attitudes towards genetically modified foods (GMFs) play a crucial role in the development of the technology. Both government and food manufacturers of agricultural products in the US and China are optimistic about the potential market for these foods. This paper compares two national...

China has made a major investment in biotechnology research. Genetically modified (GM) cotton is widely adopted and the list of GM technologies in trials is impressive. At the same time there is an active debate on when China should commercialize its GM food crops. The overall goal of this paper...

The studys overall goal is to create a framework for assessing the trends of China's national and international investment in agricultural research and to measure its impact on total factor productivity. The main methodological contribution is to provide more convincing measures of crop-specific...

Understanding the determinants of consumer's acceptance towards genetically modified food (GMF) is critical important for future biotechnology development. Among many factors, consumers' trust in government has increasingly received great attentions in the literature. However, accurately...