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Jang, Soocheong
Han, Heesup
120
Belk, Russell W.
114
Mattila, Anna S.
105
Phau, Ian
103
Grunert, Klaus G.
101
Huber, Frank
97
Lusk, Jayson L.
85
Bauer, Hans H.
82
Foxall, Gordon R.
82
Gierl, Heribert
82
Herrmann, Andreas
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Khare, Arpita
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Wiedmann, Klaus-Peter
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Sheth, Jagdish N.
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Usman, Osly
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Grewal, Dhruv
70
Loureiro, Sandra Maria Correia
69
Nayga, Rodolfo M.
69
Dwivedi, Yogesh Kumar
68
Agarwal, Sumit
67
Bagozzi, Richard P.
67
Septianto, Felix
67
Stavins, Joanna
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Laroche, Michel
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Wansink, Brian
63
Bruwer, Johan
61
Paul, Justin
60
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57
Walsh, Gianfranco
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Janssen, Maarten C. W.
56
Verhoef, Peter C.
56
Ko, Eunju
55
Pelsmacker, Patrick de
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Thøgersen, John
55
Rajagopal
54
Chintagunta, Pradeep K.
53
Warlop, Luk
53
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International journal of hospitality management
30
International journal of contemporary hospitality management
11
Journal of hospitality & tourism research : JHTR ; the professional journal of the Council on Hotel, Restaurant, and Institutional Education
3
Journal of travel research : a quarterly publication of the Travel and Tourism Research Association
2
The journal of services marketing
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Tourism analysis : an interdisciplinary tourism & hospitality journal
2
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ECONIS (ZBW)
58
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1
Effects of ethnic authenticity : investigating Korean restaurant customers in the US
Jang, Soocheong
;
Ha, Jooyeon
;
Park, Kwangmin
- In:
International journal of hospitality management
31
(
2012
)
3
,
pp. 990-1003
Persistent link: https://www.econbiz.de/10009544262
Saved in:
2
Determinants of authentic experiences : an extended Gilmore and Pine model for ethnic restaurants
Kim, Jong-Hyeong
;
Jang, Soocheong
- In:
International journal of contemporary hospitality management
28
(
2016
)
10
,
pp. 2247-2266
Persistent link: https://www.econbiz.de/10011567275
Saved in:
3
Effects of authentic atmospherics in ethnic restaurants : investigating Chinese restaurants
Jang, Soocheong
;
Liu, Yinghua
;
Namkung, Young
- In:
International journal of contemporary hospitality management
23
(
2011
)
5
,
pp. 662-680
Persistent link: https://www.econbiz.de/10009267063
Saved in:
4
Influence of restaurants' physical environments on emotion and behavioral intention
Ryu, Kisang
;
Jang, Soocheong
- In:
The service industries journal
28
(
2008
)
7/8
,
pp. 1151-1165
Persistent link: https://www.econbiz.de/10003793322
Saved in:
5
Relationships among hedonic and utilitarian values, satisfaction and behavioral intentions in the fast-casual restaurant industry
Ryu, Kisang
;
Han, Heesup
;
Jang, Soocheong
- In:
International journal of contemporary hospitality management
22
(
2010
)
2/3
,
pp. 416-432
Persistent link: https://www.econbiz.de/10003976234
Saved in:
6
Restaurant experiences triggering positive electronic word-of-mouth (eWOM) motivations
Jeong, EunHa
;
Jang, Soocheong
- In:
International journal of hospitality management
30
(
2011
)
2
,
pp. 356-366
Persistent link: https://www.econbiz.de/10008908379
Saved in:
7
The effects of quality and satisfaction on awareness and behavioral intentions : exploring the role of a wine festival
Yuan, Jingxue Jessica
;
Jang, Soocheong
- In:
Journal of travel research : a quarterly publication of …
46
(
2008
)
3
,
pp. 279-288
Persistent link: https://www.econbiz.de/10003673168
Saved in:
8
The effects of dining atmospherics : an extended Mehrabian-Russell model
Liu, Yinghua
;
Jang, Soocheong
- In:
International journal of hospitality management
28
(
2009
)
4
,
pp. 494-503
Persistent link: https://www.econbiz.de/10003875545
Saved in:
9
Perceptions of Chinese restaurants in the US : what affects customer satisfaction and behavioral intentions?
Liu, Yinghua
;
Jang, Soocheong
- In:
International journal of hospitality management
28
(
2009
)
3
,
pp. 338-348
Persistent link: https://www.econbiz.de/10003855796
Saved in:
10
The effects of international fairness on satisfaction and behavioral intentions : mature versus non-mature customers
Namkung, Young
;
Jang, Soocheong
- In:
International journal of hospitality management
28
(
2009
)
3
,
pp. 397-405
Persistent link: https://www.econbiz.de/10003855821
Saved in:
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