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Does Price Asymmetry Exist In Commodity and Energy Markets?

Wixson, Sarah E.; Katchova, Ani L. - Agricultural and Applied Economics Association - AAEA - 2011

Recent increases in the price of crude oil have led to a rise in the prominence of corn-based ethanol as an alternative source of energy. As a result linkages have been established between commodity and energy prices. The aim of this study is to determine if soybeans, corn, wheat, oil, and...

Persistent link: https://www.econbiz.de/10009021007

Agricultural Cooperatives and Contract Price Competitiveness

Katchova, Ani L. - In: Journal of Cooperatives 24 (2010)

This study examines the price competitiveness of marketing and production contracts depending on whether contracts are …

Persistent link: https://www.econbiz.de/10011078136

Does Price Asymmetry Exist In Commodity and Energy Markets?

Wixson, Sarah E.; Katchova, Ani L. - 2011

Persistent link: https://www.econbiz.de/10009444334

Financial Performance of Publicly-Traded Agribusinesses

Katchova, Ani L.; Enlow, Sierra J. - Department of Agricultural Economics, University of Kentucky - 2013

indicators of company success, including financial ratios and balance sheet/income statement items, to compare agribusiness firms …

Persistent link: https://www.econbiz.de/10010923223

Agricultural Contracting and Agrifood Competition

Katchova, Ani L. - Department of Agricultural Economics, University of Kentucky - 2013

The industrialization of agriculture is associated with tighter supply chains where vertical coordination between farmers and processors is facilitated by the use of agricultural contracts. An overview is provided on the recent trends in the use and structure of agricultural contracts followed...

Persistent link: https://www.econbiz.de/10010882819

Local Food Procurement and Promotion Strategies of Food Cooperatives

Katchova, Ani L.; Woods, Timothy A. - Southern Agricultural Economics Association - SAEA - 2011

Replaced with revised version of paper 11/3/11.

Persistent link: https://www.econbiz.de/10008922598

Sourcing and Promotion of Local Foods by Food Cooperatives in the U.S.

Katchova, Ani L.; Woods, Timothy A. - European Association of Agricultural Economists - EAAE - 2011

This study examines the role that food consumer cooperatives play in the local food networks. Data are collected from three case studies with leading food cooperatives and a national survey of the general managers of food cooperatives. We identify the emerging business practices in local...

Persistent link: https://www.econbiz.de/10009326210

Local Foods and Food Cooperatives: Ethics, Economics and Competition Issues

Katchova, Ani L.; Woods, Timothy A. - Department of Agricultural Economics, University of Kentucky - 2013

competitive advantages of food co-ops sourcing local foods from local producers and marketing these local foods to consumers. We … and marketing of local products. Specifically, we provide a literature review on local food systems, examine local food … business strategies in sourcing and marketing of local foods by food co-ops, and examine the frequency and effectiveness of …

Persistent link: https://www.econbiz.de/10010882830

Food Cooperatives’ Innovations and System Dynamics in Local Food Networks

Katchova, Ani L.; Woods, Timothy A. - International European Forum on Innovation and System … - 2012

-ops as they are promoting and marketing local foods to their members/owners. Our findings show that food co-ops are much …

Persistent link: https://www.econbiz.de/10010914616

Agricultural Contracts and Alternative Marketing Options: A Matching Analysis

Katchova, Ani L. - 2010

lower contract prices in absence of local competition. This study examines the price competitiveness of marketing and … production contracts depending on the availability of alternative marketing options. A propensity score matching method is used …

Persistent link: https://www.econbiz.de/10009442649