In early December 2008, a global recall of Irish pork was initiated as a result of a subset of the national pork output being contaminated with dioxin. In this study, members of a panel from an Internet-based longitudinal monitor of public opinion on food and health issues were used to assess...

In early December 2008, a global recall of Irish pork was initiated as a result of a subset of the national pork output being contaminated with dioxin. In this study, members of a panel from an internet-based longitudinal monitor of public opinion on food and health, was used to assess public...

The study team gratefully acknowledges funding support from the Irish Research Council for Humanities and Social Sciences under the Thematic Research Programmes initiative. Mark McGovern from UCD and Dr. Berengere Davin from NUIG provided substantial and excellent assistance in the drafting of...

The study team gratefully acknowledges funding support from the Irish Research Council for Humanities and Social Sciences under the Thematic Research Programmes initiative. Mark McGovern from UCD and Dr. Berengere Davin from NUIG provided substantial and excellent assistance in the drafting of...

In early December 2008, a global recall of Irish pork was initiated as a result of a subset of the national pork output being contaminated with dioxin. In this study, members of a panel from an internet-based longitudinal monitor of public opinion on food and health, was used to assess public...

Previous studies have shown that obesity levels have increased more dramatically among young men (Irish Universities Nutrition Alliance Teenager Study 2008, unpublished results) and that they are more ‘at risk’ from unsafe handling and preparation practices than other socio-demographic...