Final consumption of food products figures amongst the strongest contributors to negative environmental impacts in Europe, with the production of beef and pork at agricultural level being the main responsible part of the food supply chain. This article analyses quantitatively the environmental...

Food consumption causes, together with mobility, shelter and the use of electrical products, most life cycle impacts of consumption. Meat and dairy are among the highest contributors to environmental impacts from food consumption. A healthier diet might have less environmental impacts. Using the...

The report is a scientific contribution to the European Commission's Integrated Product Policy framework, which seeks to minimise the environmental degradation caused throughout the life cycle of products. This report first presents an overview of the environmental impact cause by current...

The report is a scientific contribution to the European Commission's Integrated Product Policy framework, which seeks to minimise the environmental degradation caused throughout the life cycle of products. This report first presents an overview of the environmental impact cause by current...