This paper generalizes the standard error correction model and applies this more general modeling procedure to an analysis of the spinach e-coli outbreak on consumer demand.

Low-income households that receive maximum food assistance benefits usually can afford a healthy diet; others may have more difficulty.

This study presents evidence of a structural change in consumer behavior to recalls of ground beef made by the Food Safety Inspection Service (FSIS) after the December 2003 announcement confirming the discovery of a dairy cow infected with Bovine Spongiform Encephalopathy (BSE) in the United...

This investigation into the traceability baseline in the United States finds that private sector food firms have developed a substantial capacity to trace. Traceability systems are a tool to help firms manage the flow of inputs and products to improve efficiency, product differentiation, food...