Food quality and safety have been the central issues of food economics and are considered among the most important food attributes. However, evidence of the impact of food safety consciousness on consumers' food purchasing behavior is limited. This paper studies the impact of food safety...

The present investigation has been carried out to analyze the agricultural output growth and contribution of different components to the output growth in the state of Bihar. Results of the analysis depicted mixed trend in growth rates of area under different crops in the state. The production...

Soybeans were promoted on a large scale in India in order to augment farmers' incomes in poverty-stricken areas and to combat dietary protein deficiencies. Soybean cultivation in India is a unique success story, having expanded in area from zero in 1970 to 11.5 million hectares by the first...