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An analysis of consumers' preferences for orange juice in India during COVID-19

Kumar, K. Nirmal Ravi; Babu, Suresh Chandra - In: Studies in agricultural economics 123 (2021) 3, pp. 131-140

Persistent link: https://www.econbiz.de/10012807304

Value chain management under COVID-19 : responses and lessons from grape production in India

Kumar, K. Nirmal Ravi; Babu, Suresh Chandra - In: Journal of social and economic development 23 (2021), pp. 468-490

Persistent link: https://www.econbiz.de/10012792463

Increasing food system resilience for nutrition sensitivity and sustainability : a decentralized analysis for India

Kumar, K. Nirmal Ravi; Babu, Suresh Chandra - 2018

Persistent link: https://www.econbiz.de/10012126291

Production technology adoption and electronic market participation intensity of chilli (dry) farmers in India : application of triple-hurdle model

Kumar, K. Nirmal Ravi; Mishra, S. N.; Shafiwu, Adinan … - In: Cogent economics & finance 11 (2023) 1, pp. 1-22

Agricultural and food system transformation helps increase farm productivity and encourages farmers to participate in updated value chains, adopt newer technologies, thereby helping farmers transform their livelihoods in a sustainable manner. Relatedly, value chain innovations depend on multiple...

Persistent link: https://www.econbiz.de/10014500845