Lin, Biing-Hwan; Smith, Travis A.; Lee, Jonq-Ying; … - In: Economics & Human Biology 9 (2011) 4, pp. 329-341
Taxing unhealthy foods has been proposed as a means to improve diet and health by reducing calorie intake and raising funds to combat obesity, particularly sugar-sweetened beverages (SSBs). A growing number of studies have examined the effects of such food taxes, but few have estimated the...