Replaced with revised version of paper 08/04/09.

We test the hypotheses that subsidies on hybrid seed change maize production, total household income, the severity of poverty, and relative deprivation among smallholder maize growers in Zambia. The analysis contributes to the literature by measuring the quantitative effects of seed (as compared...

• The Zambia Urban Consumption Survey, a survey of 1,865 urban households in Lusaka, Kitwe, Mansa, and Kasama, was conducted in August 2007 and February 2008 by the Central Statistical Office in collaboration with the Zambia Food Security Research Project. • Survey results indicate that in...

Zambia's record-breaking maize harvest of nearly 2.8 million metric tons (MT) in 2010 is a major achievement and a testimony to what input subsidies, output price incentives, and favorable weather can do to elicit a major supply response. Maize-growing smallholders harvested more than in...

Many of the ‘new’ agricultural input subsidy programs (ISPs) in sub-Saharan Africa list raising farm incomes and reducing rural poverty among their objectives, but are ISPs achieving these objectives? We use data from two nationally-representative surveys of smallholder farm households in...

After two decades of de-urbanization, Zambia is again becoming increasingly urban. While the urban share of the population fell to 35% in 2000 due primarily to the decline of the copper industry, over half of Zambia’s people will be residing in urban areas by 2040. Given this urbanization...

The world food and financial crises threaten to undermine the real incomes of urban consumers in eastern and southern Africa. This study investigates patterns in staple food prices, wage rates, and marketing margins for urban consumers in Kenya, Malawi, Mozambique, and Zambia between 1993 and...

Wheat consumption in Sub-Saharan Africa (SSA) is increasing rapidly, faster than any other major food grain. Between 2000 and 2009, per capita wheat consumption in SSA increased at a rate of 0.35 kilogram (kg)/year, outpacing maize and rice. Total wheat consumption increased by nearly 650,000...

The successful development and diffusion of improved maize seed in Zambia during the 1970s–80s was a major achievement of African agriculture but was predicated on a government commitment to parastatal grain and seed marketing, the provision of services to maize growers, and a pan-territorial...

Nearly three decades after the initiation of agricultural market reforms in Sub-Saharan Africa (SSA), subsidies for fertilizer and seed are once again the cornerstone of many SSA governments’ agricultural development and poverty reduction strategies. Zambia is a prime example. In the last...