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~person:"Nayga, Rodolfo M."
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Nayga, Rodolfo M.
Lichtenberg, Frank R.
118
Whitehead, John C.
116
Scarpa, Riccardo
110
Hanley, Nick
107
Sherris, Michael
98
Alberini, Anna
97
Strulik, Holger
96
Viscusi, W. Kip
95
Bateman, Ian
86
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86
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85
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82
Blake, David
81
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78
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71
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68
Lusk, Jayson L.
67
Zweifel, Peter
67
Carlsson, Frederik
64
Czajkowski, Mikołaj
63
Carson, Richard T.
62
Mitchell, Olivia S.
61
Ruhm, Christopher J.
61
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56
Brouwer, Roy
55
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55
Bloom, David E.
54
Dowd, Kevin
54
Hu, Wuyang
54
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Leroux, Marie-Louise
54
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50
Lleras-Muney, Adriana
50
Carlsson, Fredrik
47
Clay, Karen
47
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Department of Agricultural Economics, Agricultural University of Athens
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Volkswirtschaftliche Fakultät, Ludwig-Maximilians-Universität München
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Food policy : economics planning and politics of food and agriculture
7
American journal of agricultural economics
5
Applied economic perspectives and policy
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ECONIS (ZBW)
64
RePEc
4
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1
Food miles or carbon emissions? : exploring labelling preference for food transport footprint with a stated choice study
Caputo, Vincenzina
;
Nayga, Rodolfo M.
;
Scarpa, Riccardo
- In:
The Australian journal of agricultural and resource …
57
(
2013
)
4
,
pp. 465-482
Persistent link: https://www.econbiz.de/10010199092
Saved in:
2
Consumer preference for grass-fed beef : A case of food safety halo effect
Lim, Kar Ho
;
Hu, Wuyang
;
Nayga, Rodolfo M.
- In:
Journal of agricultural and resource economics : JARE ; …
46
(
2021
)
3
,
pp. 447-463
Persistent link: https://www.econbiz.de/10012672279
Saved in:
3
Cue versus independent food attributes : the effect of adding attributes in choice experiments
Caputo, Vincenzina
;
Scarpa, Riccardo
;
Nayga, Rodolfo M.
- In:
European review of agricultural economics : ERAE
44
(
2017
)
2
,
pp. 211-230
Persistent link: https://www.econbiz.de/10011779721
Saved in:
4
Consumers' valuation of sustainability labels on meat
Van Loo, Ellen J.
;
Caputo, Vincenzina
;
Nayga, Rodolfo M.
; …
- In:
Food policy : economics planning and politics of food …
49
(
2014
)
1
,
pp. 137-150
Persistent link: https://www.econbiz.de/10011285551
Saved in:
5
European consumer preferences for beef with nutrition and health claims : a multi-country investigation using discrete choice experiments
Van Wezemael, Lynn
;
Caputo, Vincenzina
;
Nayga, Rodolfo M.
; …
- In:
Food policy : economics planning and politics of food …
44
(
2014
),
pp. 167-176
Persistent link: https://www.econbiz.de/10010357009
Saved in:
6
Information effects on consumers' preferences and willingness to pay for a functional food product : the case of Red Ginseng concentrate
Ahn, Byeong-il
;
Bae, Mo-Se
;
Nayga, Rodolfo M.
- In:
Asian economic journal : journal of the East Asian …
30
(
2016
)
2
,
pp. 197-219
Persistent link: https://www.econbiz.de/10011526201
Saved in:
7
Time preferences and food choices : evidence from a choice experiment
De Marchi, Elisa
;
Caputo, Vincenzina
;
Nayga, Rodolfo M.
; …
- In:
Food policy : economics planning and politics of food …
62
(
2016
),
pp. 99-109
Persistent link: https://www.econbiz.de/10011633033
Saved in:
8
Consumers' valuation for food traceability in China : does trust matter?
Liu, Ruifeng
;
Gao, Zhifeng
;
Nayga, Rodolfo M.
;
Snell, …
- In:
Food policy : economics planning and politics of food …
88
(
2019
),
pp. 1-17
Persistent link: https://www.econbiz.de/10012319834
Saved in:
9
Consumers' valuation of a live video feed in restaurant kitchens for online food delivery service
Ding, Ye
;
Nayga, Rodolfo M.
;
Zeng, Yinchu
;
Yang, Wei
; …
- In:
Food policy : economics planning and politics of food …
112
(
2022
),
pp. 1-11
Persistent link: https://www.econbiz.de/10013477676
Saved in:
10
Consumers' valuation of cultured beef Burger : a multi-country investigation using choice experiments
Asioli, Daniele
;
Fuentes-Pila, Joaquin
;
Alarcón, Silverio
- In:
Food policy : economics planning and politics of food …
112
(
2022
),
pp. 1-11
Persistent link: https://www.econbiz.de/10013477704
Saved in:
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