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~person:"Nayga, Rodolfo M."
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Nayga, Rodolfo M.
Cherchye, Laurens
135
Whitehead, John C.
131
Hanley, Nick
123
Scarpa, Riccardo
121
Rock, Bram de
106
Bateman, Ian
95
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Demuynck, Thomas
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77
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77
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70
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70
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67
Brouwer, Roy
60
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59
Hu, Wuyang
58
Meyerhoff, Jürgen
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Zweifel, Peter
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54
Viscusi, W. Kip
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Department of Agricultural Economics, Agricultural University of Athens
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Food policy : economics planning and politics of food and agriculture
7
American journal of agricultural economics
5
Applied economic perspectives and policy
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ECONIS (ZBW)
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1
Consumers' valuation of sustainability labels on meat
Van Loo, Ellen J.
;
Caputo, Vincenzina
;
Nayga, Rodolfo M.
; …
- In:
Food policy : economics planning and politics of food …
49
(
2014
)
1
,
pp. 137-150
Persistent link: https://www.econbiz.de/10011285551
Saved in:
2
Valuing an EU animal welfare label using experimental auctions
Gracia, Azucena
;
Loureiro, Maria L.
;
Nayga, Rodolfo M.
- In:
Agricultural economics : the journal of the …
42
(
2011
)
6
,
pp. 669-677
Persistent link: https://www.econbiz.de/10009389350
Saved in:
3
Willingness to pay for multiple quantities of animal welfare dairy products : results from random Nth-, second-price, and incremental second-price auctions
Elbakidze, Levan
;
Nayga, Rodolfo M.
;
Li, Hao
- In:
Canadian journal of agricultural economics : CJAE
61
(
2013
)
3
,
pp. 417-438
Persistent link: https://www.econbiz.de/10010246242
Saved in:
4
Cue versus independent food attributes : the effect of adding attributes in choice experiments
Caputo, Vincenzina
;
Scarpa, Riccardo
;
Nayga, Rodolfo M.
- In:
European review of agricultural economics : ERAE
44
(
2017
)
2
,
pp. 211-230
Persistent link: https://www.econbiz.de/10011779721
Saved in:
5
Food miles or carbon emissions? : exploring labelling preference for food transport footprint with a stated choice study
Caputo, Vincenzina
;
Nayga, Rodolfo M.
;
Scarpa, Riccardo
- In:
The Australian journal of agricultural and resource …
57
(
2013
)
4
,
pp. 465-482
Persistent link: https://www.econbiz.de/10010199092
Saved in:
6
Consumer preference for grass-fed beef : A case of food safety halo effect
Lim, Kar Ho
;
Hu, Wuyang
;
Nayga, Rodolfo M.
- In:
Journal of agricultural and resource economics : JARE ; …
46
(
2021
)
3
,
pp. 447-463
Persistent link: https://www.econbiz.de/10012672279
Saved in:
7
Value elicitation for multiple quantities of a quasi-public good using open ended choice experiments and uniform price auctions
Elbakidze, Levan
;
Nayga, Rodolfo M.
;
Li, Hao
;
McIntosh, …
- In:
Agricultural economics : the journal of the …
45
(
2014
)
2
,
pp. 253-265
Persistent link: https://www.econbiz.de/10010414423
Saved in:
8
Information effects on consumers' preferences and willingness to pay for a functional food product : the case of Red Ginseng concentrate
Ahn, Byeong-il
;
Bae, Mo-Se
;
Nayga, Rodolfo M.
- In:
Asian economic journal : journal of the East Asian …
30
(
2016
)
2
,
pp. 197-219
Persistent link: https://www.econbiz.de/10011526201
Saved in:
9
European consumer preferences for beef with nutrition and health claims : a multi-country investigation using discrete choice experiments
Van Wezemael, Lynn
;
Caputo, Vincenzina
;
Nayga, Rodolfo M.
; …
- In:
Food policy : economics planning and politics of food …
44
(
2014
),
pp. 167-176
Persistent link: https://www.econbiz.de/10010357009
Saved in:
10
Consumers' valuation of a live video feed in restaurant kitchens for online food delivery service
Ding, Ye
;
Nayga, Rodolfo M.
;
Zeng, Yinchu
;
Yang, Wei
; …
- In:
Food policy : economics planning and politics of food …
112
(
2022
),
pp. 1-11
Persistent link: https://www.econbiz.de/10013477676
Saved in:
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