This paper examines strategies for integrating decision cases in the design of college courses. The benefits of decision cases are acknowledged but teaching strategies that rely solely on decision cases are challenged. A lack of real-world experience and knowledge among students can limit the...

To create and sustain a competitive advantage in markets that increasingly value animal welfare attributes, meat companies need to meet public and private production standards while communicating to final consumers through their brands. Data are collected from a representative sample of 460 U.S....

Labels, certifications and endorsements signaling the quality of food have an impact on the purchasing choices of multiple segments of US consumers. At the same time, not much is known about the relationships between the sources providing information through these quality signals and consumer...