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Post-green revolution food systems and the triple burden of malnutrition

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Persistent link: https://www.econbiz.de/10010203479

The impact of increasing food supply on human nutrition : implications for commodity priorities in agricultural research and policy

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The potential impact of changes in income distribution on food demand and human nutrition

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Nutritional consequences of agricultural projects : conceptual relationships and assessment approaches

Pinstrup-Andersen, Per - 1981

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Food policy and human nutrition

Pinstrup-Andersen, Per - In: Dry area agriculture, food science and human nutrition …, (pp. 67-82). 1986

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Food policy, human nutrition, and fertility

Pinstrup-Andersen, Per - In: Rural development and human fertility, (pp. 235-251). 1984

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Kennedy, Eileen T.; Pinstrup-Andersen, Per - 1983

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The African food system and its interaction with human health and nutrition

Pinstrup-Andersen, Per (contributor) - 2010

The African food system and human health and nutrition: a conceptual and empirical overview / Per Pinstrup-Andersen -- The nutrition situation in Sub-Saharan Africa / Derrill D. Watson and Per Pinstrup-Andersen -- Disease burdens of Sub-Saharan Africa and their interactions with malnutrition /...

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Can agriculture meet future nutrition challenges?

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Post-green revolution food systems and the triple burden of malnutrition

Gómez, Miguel I.; Barrett, Christopher B.; Raney, Terri L. - 2013

Persistent link: https://www.econbiz.de/10009789476