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More than one billion adults are overweight worldwide, and more than 300 million of them clinically obese, raising the risk of many serious diseases. Only 3.6 percent of Japanese have a body mass index (BMI) over 30, which is the international standard for obesity, whereas 32.0 percent of...
Persistent link: https://www.econbiz.de/10005805182
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This paper provides an overview of major demographic and food trends in Poland and the rapid changes in Polish food retailing. The demographic changes include the size of the population; birth, death, marriage and divorce rates; the age distribution, education and household types. Two important...
Persistent link: https://www.econbiz.de/10005522139
More than one billion adults are overweight worldwide, and more than 300 million of them clinically obese, raising the risk of many serious diseases. Only 3.6 percent of Japanese have a body mass index (BMI) over 30, which is the international standard for obesity, whereas 32.0 percent of...
Persistent link: https://www.econbiz.de/10005522142
Very little is known about the effects on adult health of environmental conditions in developing countries. Most studies have focused on child health and few have included environmental factors. The shortcomings are associated with difficulties in measuring health status for adults and the...
Persistent link: https://www.econbiz.de/10005513532
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This study contains several unique features that add to the literature documenting the health benefits of breastfeeding. The underlying theoretical framework for this study is the household economics model of Gary Becker. In particular, health production functions are specified and estimated....
Persistent link: https://www.econbiz.de/10005468412
Rising rates of overweight and obesity pose a major challenge to the food industry. The industry has the opportunity to take positive steps to become part of the solution, rather than part of the problem, which is the increasing perception. By 1999-2000 almost two-thirds of American adults were...
Persistent link: https://www.econbiz.de/10005476526
This paper examines the relationship between nutrition and rural labor productivity using height and calorie intake as measures of nutrition and health status. The study is based on data from a survey of 956 households conducted in Bangladesh between 1996 and 1997. The paper focuses on adult...
Persistent link: https://www.econbiz.de/10005338133