Showing 1 - 10 of 11
This paper examines how the stringency of environmental regulations impact international trade patterns. It explores the hypothesis that environmental regulation does not have a significant impact on trade. An econometric analysis is conducted for 24 countries ranging from highly developed to...
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Growing concern over health risks associated with food products is at the forefront of trade policy debate. At the heart of this debate is the"precautionary principle,"which holds that precautions should be taken against health, safety, and environmental risks even whenscience has not...
Persistent link: https://www.econbiz.de/10005079583
How to address the link between environmental regulation and trade was an important part of discussions at the World Trade Organization Ministerial in Doha, Qatar in November 2001. Trade ministers agreed to launch negotiations on trade and the environment, specifically clarification of WTO...
Persistent link: https://www.econbiz.de/10005106886
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Growing concern over health risks associated with food products is at the forefront of trade policy debate. At the heart of this debate is the "precautionary principle," which holds that precautions should be taken against health, safety, and environmental risks even when science has not...
Persistent link: https://www.econbiz.de/10012572935
The effects of varying regulatory standards on trade in agricultural products are at the forefront of policy debate. This paper employs a gravity model to estimate the impact of changes in aflatoxin standards on trade flows of groundnut products using trade data for Europe and Africa during...
Persistent link: https://www.econbiz.de/10012761244
How to address the link between environmental regulation and trade was an important part of discussions at the World Trade Organization Ministerial in Doha, Qatar in November 2001. Trade ministers agreed to launch negotiations on trade and the environment, specifically clarification of WTO...
Persistent link: https://www.econbiz.de/10012748564
Implementation of the European Union's new aflatoxin standards will reduce African exports to Europe of nuts, cereals, and dried fruits, products highly sensitive to the aflatoxin standards. The EU standards would reduce health risks by only about 1.4 deaths per billion a year but would cut...
Persistent link: https://www.econbiz.de/10012748729