Showing 1 - 5 of 5
The objective of this study is to evaluate pesticide use as an important factor affecting potential adoption and farm level impact of genetically modified (GM) vegetable varieties in Ghana. Tomato is the most consumed vegetable and a food security crop. Cabbage is a vegetable of growing...
Persistent link: https://www.econbiz.de/10005068418
Zambia’s maize seed industry is one of the strongest in the region, and smallholder farmers grow numerous varieties, with no single variety dominating more than a small share of maize area. Yet, the foremost consumer (purchaser) of maize seed over the past decade has been the Government of...
Persistent link: https://www.econbiz.de/10011207475
Zambian farmers have long experience with maize hybrids and input subsidies. The successful development and diffusion of improved maize seed in Zambia during the 1970s–80s was supported by government commitment to parastatal grain and seed marketing and subsidized provision of services to...
Persistent link: https://www.econbiz.de/10011207507
Nonfarm earnings from diverse sources account for a substantial and growing share of household income among smallholder farmers in many areas of Sub-Saharan Africa, but information about the effects of these earnings on farm investments is relatively sparse. This study focuses on fertilizer...
Persistent link: https://www.econbiz.de/10011207516
Since a 1994 study by Kumar, we are not aware of analyses that have related the adoption of hybrid seed to dietary diversity and smallholder farmers in Zambia, despite the policy importance of nutrition and food security. We apply various econometric approaches to test the relationship of hybrid...
Persistent link: https://www.econbiz.de/10011207560