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~person:"Spitz, Pierre"
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The right to food in historica...
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Spitz, Pierre
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Séminaire Transformation des Systèmes Agraires dans les Economies à Planification Centrale en Afrique <1983, Genf>
1
Vereinte Nationen / Research Institute for Social Development
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Food Policy
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Futuribles : l'anticipation au service de l'action ; revue bimestrielle
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Sécurité alimentaire et choix de technologie agricole : contribution au Séminaire "Transformation des Systèmes Agraires dans les Economies à Planification Centrale en Afrique", Gen...
Spitz, Pierre
-
1983
Persistent link: https://www.econbiz.de/10000697169
Saved in:
2
Industrie des pesticides et tiers-monde
Spitz, Pierre
- In:
Futuribles : l'anticipation au service de l'action ; …
60
(
1982
),
pp. 105-115
Persistent link: https://www.econbiz.de/10002885742
Saved in:
3
La recherche agronomique au service des paysans pauvres du Tiers Monde
Spitz, Pierre
- In:
Revue tiers monde
20
(
1979
),
pp. 276-280
Persistent link: https://www.econbiz.de/10002885753
Saved in:
4
Silent violence, famine and inequality
Spitz, Pierre
- In:
International social science journal : ISSJ
30
(
1978
)
4
,
pp. 867-892
Persistent link: https://www.econbiz.de/10002885772
Saved in:
5
The right to food and the role of finance
Spitz, Pierre
- In:
Food Policy
21
(
1996
)
1
,
pp. 17-21
Persistent link: https://www.econbiz.de/10005147796
Saved in:
6
La recherche agronomique au service des paysans pauvres du Tiers Monde
Spitz, Pierre
- In:
Revue Tiers Monde
20
(
1979
)
78
,
pp. 276-280
Persistent link: https://www.econbiz.de/10008632384
Saved in:
7
The right to food in historical perspective
Spitz, Pierre
- In:
Food Policy
10
(
1985
)
4
,
pp. 306-316
Persistent link: https://www.econbiz.de/10005093371
Saved in:
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