This article introduces this special issue on the rapid transformation of the agrifood industry in developing countries and its effects on small farmers. We review the literature from the late 1980s to the present and find evidence first of food processing then retail transformation, and mixed...

Food and nutrition security is at the forefront of policy making around the globe. This study focuses on a number of Eurasian countries, namely the Russian Federation, Kazakhstan, Uzbekistan, Armenia, Tajikistan and Kyrgyzstan. From under-nutrition to various forms of malnutrition and obesity,...