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What is the value of sustainably-produced rice? : consumer evidence from experimental auctions in Vietnam
My, Nguyen Hoang Diem; Demont, Matty; Van Loo, Ellen J.; … - In: Food policy : economics planning and politics of food … 79 (2018), pp. 283-296
Persistent link: https://www.econbiz.de/10012039180
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Sustainability labels on coffee : consumer preferences, willingness-to-pay and visual attention to attributes
Van Loo, Ellen J.; Caputo, Vincenzina; Nayga, Rodolfo M.; … - In: Ecological economics : the transdisciplinary journal of … 118 (2015), pp. 215-225
Persistent link: https://www.econbiz.de/10011568908
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Consumers' valuation of sustainability labels on meat
Van Loo, Ellen J.; Caputo, Vincenzina; Nayga, Rodolfo M.; … - In: Food policy : economics planning and politics of food … 49 (2014) 1, pp. 137-150
Persistent link: https://www.econbiz.de/10011285551
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Healthy, sustainable and plant-based eating : perceived (mis)match and involvement-based consumer segments as targets for future policy
Van Loo, Ellen J.; Hoefkens, Christine; Verbeke, Willem … - In: Food policy : economics planning and politics of food … 69 (2017), pp. 46-57
Persistent link: https://www.econbiz.de/10011797728
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On the measurement of consumer preferences and food choice behavior : the relation between visual attention and choices
Van Loo, Ellen J.; Grebitus, Carola; Nayga, Rodolfo M.; … - In: Applied economic perspectives and policy 40 (2018) 4, pp. 538-562
Persistent link: https://www.econbiz.de/10012258269
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Using eye tracking to account for attribute non-attendance in choice experiments
Van Loo, Ellen J.; Nayga, Rodolfo M.; Campbell, Danny; … - In: European review of agricultural economics : ERAE 45 (2018) 3, pp. 333-365
Persistent link: https://www.econbiz.de/10012244428