To analyze U.S. consumers' brand choices for cheese purchases, we derive a set of discrete-choice models from dynamic utility maximization. ACNielsen Homescan Survey data on U.S. households is used to estimate a dynamic probit model for each of the top brands for cheddar, shredded, and sliced...

This paper examines the determinants of functional income distribution in West Germany. The approach is to estimate a complete system of factor share equations for low-skilled labor, high-skilled labor, capital, energy, and materials, taking account of biased technological progress and...

The production structure of Tunisian agriculture over the last three decades is investigated using a translog variable cost function. Standard results of neoclassical duality theory are used to obtain measures of elasticities of substitution between inputs, price elasticities of factor demands...

Empirische und Theoretische Beiträge zum Thema SubstitutionDer thematische Schwerpunkt dieser Dissertation besteht in derökonometrischen Schätzung von Produktionsfunktionen (primaler Ansatz)beziehungsweise den dazu dualen Kostenfunktionen (dualer Ansatz) zum Zweckeder Bestimmung von...

This thesis deals with the employment double dividend (EDD) hypothesis which claims that an ecological tax reform leads to both a reduction in the unemployment rate and to lower pollution. It assesses the employment effects of ecological tax reforms in a computable general equilibrium (CGE)...

Offshore outsourcing continues to gain prominence as the printing industrystrides into the future. With different segments of the industry looking at reducingcosts and, in exchange providing value-added services, more companies turntowards outsourcing services offshore as a solution. Although it...

Replaced with revised version of paper 09/12/07.

More than one billion adults are overweight worldwide, and more than 300 million of them clinically obese, raising the risk of many serious diseases. Only 3.6 percent of Japanese have a body mass index (BMI) over 30, which is the international standard for obesity, whereas 32.0 percent of...