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Understanding Consumer Preference for Functional Barley Tortillas Through Sensory, Demographic, and Behavioral Data.
Toma, Ayako; Omary, María Botero; Rosentrater, Kurt A.; … - 2008
brands were tested by 95 untrained panelists using a 9-point hedonic scale for appearance, color, flavor, texture, and … consumers (41+), women, Hispanics, and Asians, and frequent tortilla consumers. A response surface relating flavor and texture …
Persistent link: https://www.econbiz.de/10009429496
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An Incremental Multilinear System for Human Face Learning and Recognition
Wang, Jin - 2010
This dissertation establishes a novel system for human face learning and recognition based on incremental multilinear Principal Component Analysis (PCA). Most of the existing face recognition systems need training data during the learning process. The system as proposed in this dissertation...
Persistent link: https://www.econbiz.de/10009460565