Dopico, Domingo Calvo; Blazquez, F.; Tudoran, A. - 2009
The appearance of consumers groups increasingly concerned about the quality of food products, togetherwith an … increasingly competitive environment and domestic saturated markets, has led companies to achievingdifferentiated quality. The wine … know which properties are intrinsic to products, which are thosethat give them their quality. There is, thus, a problem of …