Die Qualität von Lebensmitteln - insbesondere im Hinblick auf die Güte der Inhaltsstoffe und die Herstellungsart - ist von Verbrauchern nur schwer überprüfbar. Um die Glaubwürdigkeit von Qualitätsversprechen zu erhöhen und die Unsicherheit in der Beziehung zwischen Herstellern und...

The aim of this paper is to provide a review of policy instruments aimed at controlling pollution from agricultural diffuse sources, and compare their pros and cons. The review also includes a description of instruments introduced through recent reforms of the European Common Agricultural Policy...

In this paper we examine the content of farm animal biodiversity conservation measurescurrently under implementation in the European Union (EU), as a result of the application of EC Regulations 1257/99 and 1750/99. We surveyed 69 Rural Development Plans (RDPs) set up in EU Member States. Our...

In dem Papier werden die Reformbeschlüsse zur europäischen Agrarpolitik vom Juni 2003 diskutiert. Im Mittelpunkt der Beschlüsse steht die Entkoppelung der Prämienzahlungen von der Produktion. Damit werden Produktionsanreize für die Landwirte abgebaut und es dürfte zu einer...

The paper discusses the decisions on the CAP in the context of the Berlin summit. In a rather broad perspective the agricultural sectoral and related objectives are analyzed for their consistency and compatability with higher ranking societal objectives. The policies' allocational and...

In this paper part of the existing Agri-Environmental Schemes (AES) of the European Union are evaluated by using data on county level instead of applying field studies. The attempt is made to disentangle the effects of AES on land management practice as well as land use on biodiversity. It is...