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The effects of Dollar/Sterling exchange rate volatility of futures markets for coffee and cocoa
Jumah, Adusei; Kunst, Robert M. - 1999
The paper investigates the extent to which the dollar/sterling exchange rate fluctuations affect coffee and cocoa futures prices on the London LIFFE and the New York CSCE by means of multivariate GARCH models - under the assumption that traders in perfectly competitive markets have equal access...
Persistent link: https://www.econbiz.de/10010291928
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Inflation in the West African countries: The impact of cocoa prices, budget deficits, and migrant remittances
Jumah, Adusei; Kunst, Robert M. - 2007
We verify whether cocoa prices could be a source of inflation in five countries of the West African region within a framework that includes other variables such as migrant remittances to the region and a fiscal policy variable represented by the government budget deficit. Unlike earlier studies...
Persistent link: https://www.econbiz.de/10010294008
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Der Country-Of-Origin-Effekt in der Wahrnehmung deutscher Verbraucher von Schokolade aus ecuadorianischem Kakao: Herkunftsangaben als Differenzierungspotential für Lebensmittel aus...
Otter, Verena; Prechtel, Bianca; Theuvsen, Ludwig - 2014
Differenzierungspotentiale u.a. für Kakao-Erzeuger aus Entwicklungs- und Schwellenländern. Inwiefern ein Country-of-Origin-Effekt für den … Schokolade aus ecuadorianischem Kakao untersucht. Insgesamt ist die Qualitätswahrnehmung von Schokolade das Ergebnis eines … starker Country-of-Origin-Effekt bei Schokolade aus ecuadorianischen Kakao nachgewiesen werden. …
Persistent link: https://www.econbiz.de/10010352628
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The cocoa industry in Malaysia
Rahman, Abdul Aziz Abdul - 1990
There has been a growing concern about the impact of economic policies on agriculture, especially among developing countries. This is primarily because these policies - including pricing, taxation and trade policies - directly and indirectly affect the profitability and level of properity in the...
Persistent link: https://www.econbiz.de/10010275269
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Local cocoa marketing under pressure: Sustainability certification and new forms of competition in Ghana's cocoa industry
Ollendorf, Franziska; Ansah, Goodlet - 2022
In the context of persisting sustainability challenges in the Global Cocoa-Chocolate Chain (GCCC), sustainability certification gained momentum as a major industry response. While much research has been undertaking regarding effects of certification schemes on farming practices and farmers'...
Persistent link: https://www.econbiz.de/10013459713
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Supply-side measures for raising low farm-gate prices of tropical beverage commodities
Robbins, Peter - 2005
Persistent link: https://www.econbiz.de/10012490777
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Sustainability in the cocoa-chocolate global value chain: From voluntary initiatives to binding rules?
Grumiller, Jan; Grohs, Hannes - 2022
This policy note argues that the low income of cocoa farmers in the cocoa-chocolate global value chain (GVC) is not only a problem in itself, but also exacerbates social and environmental sustainability issues such as child labor and deforestation. The experience of the last two decades has...
Persistent link: https://www.econbiz.de/10013171330
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Alles auf der Schokoladenseite? Nachhaltigkeit in der globalen und österreichischen Kakao- und Schokoladenwertschöpfungskette
Grohs, Hannes; Grumiller, Jan - 2021
Der vorliegende Report diskutiert die gegenwärtige Struktur der globalen Kakao Wertschöpfungskette (KS-WSK). Er zeigt …
Persistent link: https://www.econbiz.de/10013480320