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On global level, pig meat market is characterized by weak demand from leading import countries like China. Despite … limited production growth there is enough pig meat available for exports. Quite the contrary happens with bovine meat. The USA … Australia. The situation within the EU can be explained by a reluctance to buy and the search for cheap meat products due to …
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description. The reluctance to buy and consume meat, especially pork and beef, also continues in Germany. Due to higher production …At a global level, the meat market is characterized by subdued import demand and sufficient export volumes in the main … producing regions. The situation in the beef market is somewhat different. The USA and China in particular have a high demand …
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nutritional gains from eating meat, without having a significantly adverse environmental impact, i.e. sustainable meat consumption … meant that meat consumption has also risen. India is an example of a country where a large share of the population has been … Hindus that are members of religious groups are less likely to eat meat than non-member Hindus, whereas Hindus that are …
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Studies from various disciplines show that including more meat-free dishes in our diets benefits our environment and … our health while also promoting animal welfare. However, little is known about what encourages the adoption of more meat … seven German university dining halls, I analyze the impact of social norms on meat consumption in a single meal choice …
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Nutrition transition is driven by quantity increase and structural change in food consumption. Particularly, meat … effect on nutrition improvement into direct income effect and structural change effect, mediated by meat consumption share …
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