Substantial increases in retail concentration (particularly in Europe) raise concerns about the welfare implications for consumers. In a formal model, we argue that retailer market power reduces upstream firms incentives to introduce new products. On the basis of a survey of firms in German food...

In the last more and more consumers evince increasing interest in fair traded products. This trade concept is designed to help mainly producers of agricultural products to keep some basic social producing criteria. The different Fair-Trade-Organisations try to implement better work- and life...

Ähnlich wie in den anderen MOEL hatte auch in der Slowakei der Systemwechsel Anfang der 90er Jahre drastische Folgen für den Agrar- undb Ernährungssektor. Die Konsumenten reagierten auf die Abschaffung der Verbrauchersubventionen bei Milch und Milchprodukten mit deutlicher Einschränkung...

Despite significant progress in recent years, horizontal and vertical integration of the Lithuanian milk sector is not very much advanced. The primary sector is characterised by small-scale farming, the fragmentation of farmland and a low number of livestock per farms. These features cause...

Die Wertschöpfungskette Milch in Deutschland steht vor der Herausforderung, sich in einem zunehmend liberalisierten Milch- und Milchproduktmarkt zu behaupten. Neben der Milchproduktion hat in der Wertschöpfungskette vor allem die Milchverarbeitung eine zentrale Funktion. Diese veredelt den...

Commercial sector, during the times of centrally planned economy was particularly neglected in Poland, as in all Eastern European countries. Economic transformation and political changes in the country after 1989 induced the development of the commercial sector. The subjects of the research are...

Observed and unobserved regional determinants of FDI inflows: micro level analysis of the food industry firms in Russia The development of Russian food industry is strategically important. Theoretically, the foreign capital inflow will help to renovate, modernize it and increase the...

In den letzten Jahrzehnten hat der Lebensmitteleinzelhandel in ganz Europa einen erheblichen Restrukturierungsprozess durchlaufen. Während der Wettbewerbsdruck durch die Billigdiscounter gestiegen ist, nahm gleichzeitig in weiten Teilen Europas die Marktkonzentration durch Fusionen und...

The aim of this paper is to provide a reliable set of income, own-price, and cross-price elasticities of demand for the consumer goods, foods and alcohol beverages based on Almost Ideal Demand System model applied to the most relevant Czech data set of Household Budget Statistics. While we...

This paper develops a model for demand-system estimations, whose coefficients are own-price Marshallian elasticities and elasticities of substitution between goods. The model satisfies the homogeneity, symmetry and, eventually, adding-up restrictions implied by consumer theory, and is primarily...