This report contains environmental profiles for the 25 Overseas countries and territories (OCTs) associated with the European Union. These environmental profiles are set in a socio-economic developmental perspective so that the findings can be used to assist in programming projects in the...

This evaluation of the EU’s cooperation with the Eastern Africa, Southern Africa and the Indian Ocean region (EA-SA-IO) aims to: - Provide an overall and independent assessmentof the past and current cooperation. - Identify lessons learned and make recommendations to inform current and future...

The central scope of the evaluation is the Commission’s co-operation strategy with the region of Eastern and Southern Africa and the Indian Ocean (ESA-IO) and its implementation for the period 1996-2007 with the objective of: -providing the European Commission’s relevant external cooperation...

TAC = Total Allowable Catches

In dem Themenpapier wird die Aquakulturproduktion in Griechenland, in der Türkei und in Zypern beschrieben. Es enthält eine Analyse der Entwicklung von Erzeugung, Markt und Unternehmensstruktur unter besonderer Berücksichtigung der Haupterzeugnisse (Goldbrasse und Wolfsbarsch) und der...

Traditionally, the welfare of fish compared to welfare of other, land farmed animals has not been an important topic to consumers, producers and legislators, an attitude which is reflected in past research projects and legislation directed towards welfare, which hardly ever took fish into...

FIFG = Financial Instrument for Fisheries Guidance

The aim of the study is to provide the Commission with a snapshot of European aquaculture in thelate 1990s, the evolution of the sector over the last 10 years and prospects for the sector within the next 10 years.The two issues of key policy interest to the Commission are the contribution of...

Aquaculture is essentially an economic development within small and medium sized enterprises that has grown substantially in most European Union (EU) countries over recent years. This development has been particularly evident in e.g. Scotland, and Ireland [salmon (Salmo salar)], the...