Palacios, Ana P.; Marín, J. Miguel; Quinto, Emiliano; … - Departamento de Estadistica, Universidad Carlos III de … - 2012
Bacterial growth models are commonly used for the prediction of microbial safety and the shelf life of perishable foods. Growth is affected by several environmental factors such as temperature, acidity level and salt concentration. In this study, we develop two models to describe bacterial...