Agriculture is the major source of livelihood for the majority of West Africans. The agricultural sector employs 60 percent of the active labor force but contributes only 35 percent of gross domestic product (GDP). The disparity between contribution to GDP and share of population means that many...

The second of three books in IFPRI's climate change in Africa series, East African Agriculture and Climate Change: A Comprehensive Analysis examines the food security threats facing 10 of the countries that make up east and central Africa - Burundi, Democratic Republic of Congo, Eritrea, Kenya,...

Contributed Paper prepared for presentation at the International Association of Agricultural Economists’ 2009 Conference, Beijing, China, August 16-22, 2009.

Unanticipated events can cause considerable economic hardship for poor rural households. Some types of negative shocks, for example weather-related agricultural losses and vector-borne diseases, are expected to occur more frequently as a result of climate change. This paper measures the role of...

Purpose – The purpose of this paper is to show how CO2 equivalent emissions are closely linked with economic development, over time and also across countries. Design/methodology/approach – Emissions data from energy information administration were subjected to macro analysis, regressed upon...

Senegal is the most westerly state of West Africa. The country is relatively flat, with low relief. Its total land area is 196,192 square kilometers. Its northern border, which is shared with Mauritania, is defined by the Senegal River. The Falémé River delineates part of the eastern border...

The Republic of Guinea covers an area of 245,857 square kilometers divided into seven administrative regions: Kindia, Boké, Mamou, Labé, Faranah, Kankan, and N’Zérékoré. The country consists of four major agroecological regions: coastal (Lower Guinea), middle (Fouta Djallon), upper, and...