Thiede, Günther - In: Économie rurale 143 (1981) 1, pp. 27-32
[eng] The fodder balances of the member countries differ considerably. These differences are elucidated in the publications of the SOEC. According to a computation in terms of feed units, 44 % of the feeding stuffs consumed in the EEC in 1 978-79 come from grassland and meadows; in Ireland...