McCrindle, Cheryl; Siegmund-Schultze, Marianna; Heeb, … - In: Environment, Development and Sustainability 15 (2013) 5, pp. 1245-1257
Game harvesting in South Africa generally leaves behind edible by-products, which could be a low-cost source of protein for poor people in rural areas. Seven professional and nine recreational hunters were interviewed, a game harvest and trophy hunt attended and literature reviewed, in order to...