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Customers' perceptions towards adoption of e-banking in Pakistan
Shabbir, Muhammad Shahbaz; Kaleem, Ahmad; Kirmani, Shabana - In: International Journal of Economics and Business Research 3 (2011) 1, pp. 1-14
Electronic distribution channels provide alternatives for faster delivery of banking services to a wider scope of customers. This study aims to understand customers' perception towards the potential benefits and risks associated with electronic banking in Pakistan. The outcomes would help the...
Persistent link: https://www.econbiz.de/10009352442
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Homogenous goods markets: an empirical study of price dispersion on the internet
Warin, Thierry; Leiter, Daniel - In: International Journal of Economics and Business Research 4 (2012) 5, pp. 514-529
This paper presents the results of an empirical study of price dispersion in homogenous goods markets. Modern economic theory suggests that markets will inevitably have information asymmetries resulting in equilibriums with price dispersion even when goods are perfectly homogenous. Earlier...
Persistent link: https://www.econbiz.de/10010669665
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Pigs in Cyberspace: A Natural Experiment Testing Differences between Online and Offline Club-Pig Auctions
Roe, Brian E.; Wyszynski, Timothy E. - Agricultural and Applied Economics Association - AAEA - 2011
We find sale prices and net revenues received by sellers in the Midwestern club pig market are higher at traditional face-to-face auctions than at comparable Internet auctions. The comparison overcomes adverse selection issues that commonly plague such analyses by using data from sellers that...
Persistent link: https://www.econbiz.de/10009002533
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Blockbuster Culture's Next Rise or Fall: The Impact of Recommender Systems on Sales Diversity
Fleder, Daniel; Hosanagar, Kartik - In: Management Science 55 (2009) 5, pp. 697-712
This paper examines the effect of recommender systems on the diversity of sales. Two anecdotal views exist about such effects. Some believe recommenders help consumers discover new products and thus increase sales diversity. Others believe recommenders only reinforce the popularity of...
Persistent link: https://www.econbiz.de/10009214388
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USING E-COMMERCE AS AN INFORMATION TECHNIQUE IN AGRI-FOOD INDUSTRY
Bahattin, Cetin; Parseker, Zeynep; Akpinar Bayizit, Arzu; … - Gazdaság- és Társadalomtudományi Kar, Szent István … - 2008
, communicate, consume and transact business. Also by means of Internet, it can remove the borders between countries in marketing … Internet and e-commerce on the marketing were evaluated. The data was collected from randomly selected agri-food firms. …
Persistent link: https://www.econbiz.de/10009398293
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CULTURAL ISSUES IN WEBSITE DESIGN. A EUROPEAN PERSPECTIVE ON ELECTRONIC COMMERCE
Asimionoaei, Claudia - In: CES Working Papers 1(1) (2009) September, pp. 17-22
Commerce and electronic business have gained momentum in recent years. Attracted by the mirage of global markets, most companies enter the virtual environment without taking into account thecultural implications of such a step. The major question that arises at this stage of development of...
Persistent link: https://www.econbiz.de/10008740753
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Analysis of social network applications for organic agrifood products
Scuderi, Alessandro; Sturiale, Luisa - In: International Journal of Agricultural Resources, … 10 (2014) 2, pp. 176-189
an in-progress research that may explain the new strategies and modalities of farms to join the new marketing and meet … relationship with customers and improve company's marketing strategy. The research carried out on the direct selling online …
Persistent link: https://www.econbiz.de/10010797716
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EFECTOS DEL DISEÑO DE LA TIENDA VIRTUAL EN EL COMPORTAMIENTO DE COMPRA: TIPIFICACIÓN DEL CONSUMIDOR ONLINE /
Cristóbal Fransi, E. - In: Investigaciones Europeas de Dirección y Economía de … 11 (2005) 1, pp. 203-221
Cuando una empresa se decide a realizar una iniciativa comercial en Internet, al igual que en el mundo físico, es necesario definir un diseño adecuado del sitio web que se ajuste a su idea de negocio y a su público objetivo. El presente trabajo trata de analizar como influye el diseño del...
Persistent link: https://www.econbiz.de/10010569788
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Comercio y marketing elextronico de los productos agroalimentarios de calidad certificada en Castilla y Leon
Kallas, Zein; Gomez-Limon Rodriguez, Jose A.; … - In: Revista Española de Estudios Agrosociales y Pesqueros (2005) 207
calidad. Este trabajo pretende analizar la situacion actual del Comercio y Marketing Electronico de productors … analizadas y clasificadas en 3 grupos, basandose en las variables de diseno, de actividad y de marketing. Asimismo, se ha …, moticaciones y limitaciones del Comercio y Marketing Elctronico, Estas encuestas han sido completados por entrevistas a expertos …
Persistent link: https://www.econbiz.de/10010921663
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El uso de internet en el comercio y el marketing vitivinícola. Análisis del sector en España
RODRÍGUEZ, JOSÉ A. GÓMEZ-LIMÓN; FERNÁNDEZ, ROBERTO … - In: Revista Española de Estudios Agrosociales y Pesqueros (2000) 189
Las nuevas técnicas de marketing, y más concretamente las técnicas de «cibermarketing», pueden mejorar la … this way, the first objective of this paper is to make an internet resources catalogue related to wine marketing in Spain …
Persistent link: https://www.econbiz.de/10011078286