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The area of the imported weed Scotch Broom (Cytisus scoparius) is steadily expanding and eliminating natural ecosystems and their habitats of rare and endangered species in Barrington Tops National Park. A research project, funded by the CRC for Weeds Management Systems, has commenced to provide...
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The Reporting and Support Framework is an integral component of the Measuring, Monitoring and Evaluation (MME) strategy. This framework is designed to capture changes in practices, processes and outcomes in the CI&I partnerships and in beef businesses, partnerships, value chains and the broader...
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Effective communication is one of the keys to achieving successful partnerships between beef business managers, technical specialists, businesses in value chains, CRC management and partner agencies. It is the responsibility of the BPP Communication, Information and Marketing Strategy to ensure...
Persistent link: https://www.econbiz.de/10010880404
The chlorfluzuron incident is just one of a number of chemical residue incidents that have plagued the Australian beef industry since the late 1980s. The frequency and diversity of residue episodes in Australia have served to illustrate the potential of agricultural and veterinary chemicals to...
Persistent link: https://www.econbiz.de/10010880509
Despite continuing controversy, economic surplus has continued to be used in empirical cost-benefit analyses as a measure of welfare to producers and consumers. In this paper, the issue of measuring changes in producer and consumer surplus resulting from exogenous supply or demand shifts in...
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The island of Bali is one of the main cattle producing areas for Indonesia. Bali is also known for its extensive tourist sector. Frozen and chilled beef are imported to fulfil the tourist demand. This imported beef, most of it from Australia, competes with the local beef in the tourist sector....
Persistent link: https://www.econbiz.de/10010882875
In March 1997, a FMD epidemic broke out in the Taiwan pig industry and within four months some 40 per cent of the pig population was lost to the disease. The demand for pork fell substantially following the outbreak due to food safety concerns by consumers, and this raises the question of...
Persistent link: https://www.econbiz.de/10010882876