Bouzdine-Chameeva, Tatiana; Rames-Briois, Coralie; … - In: ECONOMIA AGRO-ALIMENTARE 15 (2013) 3, pp. 103-123
Since 2006 the conversion of vineyards to organic or biodynamic vineyards has been accelerating in France, and the annual rate of conversion varies between 20- 25% per year, attaining the total surface of 61.055 ha of bio vineyards in 2011. This growth is even more striking in the light of the...