Agricultural production can degrade water sources through leaching of nitrogen and phosphorus from agricultural land to surface and ground water sources. To minimize the pollution from agricultural production, the U.S. Department of Agriculture promotes adoption of conservation practices....

Previous studies that analyzed multiple imputation using survey data did not take into account the survey sampling design. The objective of the current study is to analyze the impact of survey sampling design missing data imputation, using multivariate multiple imputation method. The results of...

Missing data is a problem that occurs frequently in survey data. Missing data results in biased estimates and reduced efficiency for regression estimates. The objective of the current study is to analyze the impact of missing-data imputation, using multiple-imputation methods, on regression...

Sustainable agriculture requires farmers’ adoption of new technologies and practices that sustain the environmental quality, while providing the agricultural output. Off-farm income has been analyzed in technology adoption studies, due to its increasing share in agricultural household income....

Increasing concerns about a healthy diet, food safety and support for the local economy provide new opportunities for farmers to increase their farm income by locally selling their farm products. The major challenge for farmers making local sales is to predict consumer preferences correctly and...

Off-farm income has recently been incorporated into the analysis of technology adoption, due to its increasing share in total farm household income in the U.S. Previous studies, however, found inconsistent results with respect to the impact of off-farm income on adoption of conservation...

Phytase represents a potential win/win management practice for non-ruminant producers since it can reduce the need for phosphorous supplementation and also result in lower phosphorous runoff. Cost of phytase has decreased and cost of phosphorous has increased. The reported adoption rate for...

To be effective, policies that encourage farmers to use new technologies or practices need farmers both adopt and also keep using these technologies and practices. Adoption of new technologies has been widely analyzed in the literature. However, there is little known about the factors that cause...

Increasing concerns about a healthy diet, food safety and support for the local economy provide new opportunities for farmers to increase their farm income by selling their farm products locally. The major challenge for the farmers is to predict consumer preferences correctly and provide goods...

Current study analyzes the socio-economic factors that impact farmers’ willingness to grow switchgrass and miscanthus in Missouri and Iowa. The results of the current study show that current level of farmers’ willingness to grow for either crop is low. Hence, there are barriers to...