In our paper, we analyse the vertical coordination forms between vine grape producers and wine producer-merchants; and examine the characteristics of the contractual relationships and contract design in the Hungarian wine sector on the basis of the New Institution Economics theory. In this...

In our communication, we give a detailed analysis on the results of the EU accession of the Hungarian wine sector, while it is one of the significant wine producers of New Member States, and we have nearly three years experience of application of the CMO-wine. We show what was expected by the...

The study analyses the theme of production potential regulation and of the planned abolishment of the planting rights regime considering the constraints defined by the CAP evolution, the current situation of the market, the role in the market of different regions and the structural complexity of...

La production mondiale vinifiée de la campagne 2011-2012 est pratiquement stable et il en est de même pour la consommation. Pour la seconde fois consécutive depuis une quinzaine d'années, la progression des exportations est le fait des pays européens (UE à 27) et non plus celui des pays de...

La production mondiale vinifiée de la campagne 2012-2013 est en forte diminution et la consommation est restée relativement stable. Les exportations des pays de l'UE à 27 ont un peu diminué alors qu'elles se sont légèrement améliorées dans l'hémisphère sud et aux Etats-Unis. Ces...

World wine production in the 2011-2012 season made a significant downward plunge but consumption remained relatively stable. Exports from the EU 27 countries have declined somewhat while they improved slightly in the Southern Hemisphere and in the United States. These trends bring about a drop...

A magyar szőlő-bor ágazat fejlődését alapvetően befolyásolja a Közösségi Borpiaci Reform kapcsán megváltozó új jogi szabályozás, mely három új, egységes borkategóriát vezet be az Európai Unióban. A Balatoni Borrégió termelési szerkezetéből megállapítható, hogy...

In the last years European farmers have been facing two new phenomena: the asymmetric price transmission in agro-food sector and the decrease of agricultural value added. The European Commission denounced low transparency in trade relationships and frequent unfair commercial practices between...

This article highlights the interaction between social capital, pooling and quality premiums and their influence on cooperative members’ decisions regarding their product quality. A necessary condition for cooperative equitable principles such as complete pooling is that there exists a high...