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Sources and utilization of foodstuffs in Belarusian households: results of the Grodno households survey
Schmitz, Susanne; Brosig, Stephan; Degtiarevich, Josif J.; … - Leibniz-Institut für Agrarentwicklung in … - 2006
The paper is a documentation of a (non-representative) survey on the food situation of households in the Grodno region, Belarus. It covers the year between September 2000 and August 2001. The focus of the survey was on the sources of food in the households (purchase, own production, and receipt...
Persistent link: https://www.econbiz.de/10008597148
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Pattern of poverty in bihar.
Prasad, P. H; GB, Rodgers; Gupta, S; AN, Sharma - International Labour Organization (ILO), United Nations - 1986
- covers nutrition, food security, housing, total consumption, health, demographic aspects, educational level, political …
Persistent link: https://www.econbiz.de/10010966710
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Measures, Spatial Profile and Determinants of Dietary Diversity: Evidence from India
Das, Mousumi - eSocialSciences - 2014
triple burden of malnutrition: undernourishment, micronutrient deficiencies and over-nutrition. Consumption of a diverse diet …
Persistent link: https://www.econbiz.de/10010969041
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Indice globale della fame: La sfida della fame 2013: Sviluppare la resilienza delle comunita per la sicurezza alimentare e nutrizionale
von Grebmer, Klaus; Headey, Derek; Bene, Christophe; … - International Food Policy Research Institute (IFPRI)
L Indice Globale della Fame 2013 (GHI), relativo ai dati del periodo 2008-2012, mostra che la fame mondiale e diminuita di un terzo rispetto al 1990. Nonostante i progressi, il livello della fame nel mondo rimane "grave", con 870 milioni di persone a soffrirne, secondo le stime...
Persistent link: https://www.econbiz.de/10010850585
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2013 Global Hunger Index: The challenge of hunger: Building resilience to achieve food and nutrition security
von Grebmer, Klaus; Headey, Derek; Bene, Christophe; … - International Food Policy Research Institute (IFPRI)
The 2013 Global Hunger Index (GHI), which reflects data from the period 2008 to 2012, shows that global hunger has improved since 1990, falling by one-third. Despite the progress made, the level of hunger in the world remains serious, with 870 million people going hungry, according to estimates...
Persistent link: https://www.econbiz.de/10010850587
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Crop Diversification and Child Health: Empirical Evidence From Tanzania
Lovo, Stefania; Veronesi, Marcella - Dipartimento di Scienze Economiche, Facoltà di Economia - 2014
nutrition and health, and a risk coping strategy used by farmers in the face of climate change. However, there is no systematic …
Persistent link: https://www.econbiz.de/10010857811
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What risks do agricultural interventions entail for nutrition?
Dury, S.; Alpha, A.; Bichard, A. - Unité Mixte de Recherche Marchés, Organisations, … - 2014
Agricultural development status impact individual nutrition through food, health and care practices. Many recent … outcomes on nutrition. We explore those potential negative outcomes based on a review of scientific papers and institutional … agricole affectent la nutrition des individus via l’alimentation, la santé et les pratiques de soin. Les chemins d’impact sont …
Persistent link: https://www.econbiz.de/10010860089
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Children Returning Home after Civil War: The Consequences of Forced Displacement For Food Security, Nutrition and Poverty among Burundese Households
Verwimp, Philip - UNDP Regional Bureau for Africa, United Nations … - 2012
Civil wars often force people to leave their homes. Displaced populations run higher risk in terms of disease, hunger and death, something that is well-documented. They leave their land, cattle and other assets behind for an uncertain existence in a refugee camp or depend on relatives or...
Persistent link: https://www.econbiz.de/10010861781
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Gender Equality and Food Security—Women's Empowerment as a Tool against Hunger
Asian Development Bank; Asian Development Bank (ADB) - 2013
There is a strong relationship between gender-based discrimination and the different channels through which households and individuals access food—through own-production, access to waged employment, or social protection. The report shows that while equality of treatment between women and men...
Persistent link: https://www.econbiz.de/10010886237
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Understanding the context for agriculture for nutrition research: Identifying country typologies of child-stunting determinants:
Maruyama, Eduardo; Unnevehr, Laurian J.; Wang, Jiarui - International Food Policy Research Institute (IFPRI) - 2014
agriculture-led interventions might address binding constraints to progress in improving nutrition outcomes and to identify how … existing research on the links between agriculture and nutrition in particular country contexts may or may not be …
Persistent link: https://www.econbiz.de/10010886777