Verbraucherbefragung kombiniert wird, zeigt starke Wirkungen der äußeren Produktgestaltung auf die Kaufbereitschaft bei Wein, wenn eine … substantial expansion of wine supply has induced a strong product proliferation on the market. It is not only the taste of wines … on the wine bottle, such as origin, grape variety or brands. Additionally, there is a strong trend towards using the …

This study provides an empirical assessment of the competitiveness of Albanian dairy and wine production, based on … aggregated to analyse the competitiveness of the entire production chain for each product group. Overall, the wine sector appears … in an economically more favourable situation than the milk sector. Although there is currently no relevant export of wine …

This study provides an empirical assessment of the competitiveness of Albanian dairy and wine production, based on … aggre-gated to analyse the competitiveness of the entire production chain for each product group. Overall, the wine sector … wine, there has been considerable in-vestment activity at the farm level and the harmonisation of quality standards with EU …

The purpose of this paper is to characterise the demand for wine. In contrast to the majority of current research … efforts this paper treats wine as a heterogeneous good with a range of inherent characteristics. Each wine included in the …. Using unique data that cover 90 percent of all wines sold in Sweden we conclude that consumers do recognise quality in wine …

the wine producing sector. Faced with the difficulty of differentiating the product in terms of its technical … of wine, a traditional component of the Mediterranean diet, and, if such factors are found, test them for variation … in the market. The study uses the laddering technique to interview wine consumers in Navarra. …