This article gives a novel approach to cooperative decision-making algorithms by Joint Action learning for the retail shop application. Accordingly, this approach presents three retailer stores in the retail marketplace. Retailers can help to each other and can obtain profit from cooperation...

The purpose of this article is to detect the impact of rumors on social media on the purchasing behavior of food products. The descriptive approach on four rumors related to food products were identified in the Egyptian market. A sample of 387 participants were selected from consumers who use...

In today's highly competitive markets, business managers are always looking for new ways to increase awareness of their products and promote their brands. As such, they use a variety of marketing strategies to attract more customers. This study was implemented using a qualitative research method...

Mobile phone Banking is the latest self-service banking innovation; which represents potential opportunities for both customers and banks. Though it emerged in the early 2000's, it is still in its infancy stage in Egypt. This study aimed to investigate the factors that affect customers'...

Unambiguously, nowadays healthy eating patterns have attracted the interest of researchers, society and media. Mainly four key widespread messages “eat less fat”, “eat less sugar”, “eat less salt” and “eat more fibre”, are among those widely perceived as healthy eating behavior....

This article provides current information about the consumer buying behaviors for fresh packaged food in Tunisia, and studies the Tunisian consumers' attitudes and perceptions of fresh packaged food quality. Based on this study, a potential marketing strategy can be introduced or improved to...

This article identifies consumers' impulse purchasing behavior in supermarkets. The study includes an interpretation of the impulse decision relationship with the final purchase and an analysis of the distribution of impulse purchasers' demographic characteristics (age and shoppers' company)....

There is very little research about how consumers of different races trust online marketing information from businesses or government when making expensive purchase decisions such as cancer treatment medicine. In this article, a large cross-cultural sample was surveyed to evaluate trust belief...

This article describes how fish is a primary source of nutrition and fisheries are a primary source of income. The health benefits for people eating fish are: reduction of risk of heart attack, lower blood pressure, reduction of risk of cancer, balancing dietary cholesterol and other health...

Evidence shows that sustainability not only helps a business case getting stronger, but also embraces a sustainability agenda which can stimulate innovation, pushing companies to rethink their operations, products and business models. In addition, during the past few years the demand for organic...