L™essor de la pΩche commerciale, notamment de l™exportation de la perche du Nil, a entraεnΘ la rΘduction des stocks de poissons et de la disponibilitΘ du poisson auprΦs des populations de la rΘgion du Lac Victoria. Cette baisse ne menace pas seulement les moyens...

Le poisson est trΦs capital dans l™alimentation α Lubumbashi, en RΘpublique DΘmocratique du Congo (RDC), et on trouve des diffΘrentes catΘgories sur les marchΘs de Lubumbashi. Ce rapport est le deuxiΦme rapport dans l™analyse de la valeur nutritionnelle des produits...

L™objectif de la prΘsente Θtude est d™examiner les pratiques courantes en matiΦre de transformation, de conservation et d™entreposage des produits halieutiques de faible valeur commercialisΘs dans la rΘgion du Lac Victoria et l™impact de ces pratiques sur la qualitΘ...

Where natural resources are a key component of the rural economy, the ability of the poor to realize their visions for the future depends significantly on institutional structures that govern resource access and management. This case study reports on an initiative on the shores of Lake Kariba in...

Aquatic agricultural systems (AAS) are food production systems in which the productivity of freshwater or coastal ecosystems contributes significantly to total household nutrition, food security, and income in developing countries. The Consultative Group of International Agricultural Research...

The project aims to sustain and improve the livelihoods of the rural poor who depend on fisheries for their employment, income and food security along the rivers of the Lake Chad and Zambezi basins. Its purpose is to strengthen the capacity of national and regional decision-making to develop and...

This report is the result of the livelihoods baseline survey as part of the USAID-funded Integrated Coastal and Fisheries Governance (ICFG) Program for the Western Region of Ghana (Hen Mpoano). The survey aims to provide a baseline for interventions to be implemented as part of the Hen Mpoano...