"This collection focuses on new generations of international standards and regulations in the agro-food sector and on issues relating to conformity to them in low-income countries. Its analyses draw of political economy, economics, economic geography and economic sociology"--Provided by publisher

This paper reports the results of a survey of almost all certified and in-conversion organic export operations in Uganda in late 2005. It covers products exported, company size and ownership, standards exported to, certification costs, total export values, value-added in Uganda, marketing...

This paper examines trends in agro-commodity trade over the decade to 2005, in relation to the changing patterns of import demand and price trends, globally and in Developing Asia. It also examines the performance of 'commodity-dependent developing countries' (CDDCs) in agrocommodity trade. It...

Standards are replacing tariffs as the main trade barriers facing African agro-food exports. This book examines the challenges and opportunities that new public and private standards present to African countries - focusing on food safety, environmental and climate change, and social and labour...