In this paper we will analyze the average yield per hectare for the main field crops, autumn, in order to determine the development regions with a higher potential. It will be analyzed from a statistical point of view whether regions with higher productivity differ significantly from the...

The food-population ratio has two determinants: population and agricultural production. The population is constantly growing, putting pressure on existing resources, which are becoming insufficient. Globally, agricultural production has grown at the same rate as population growth, but at...