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Replaced with revised version of paper 07/16/07.
Persistent link: https://www.econbiz.de/10009444958
Replaced with revised version of paper 07/16/07.
Persistent link: https://www.econbiz.de/10005476740
In this paper, we analyze the relationship between technological competencies (TC) and firm performance. Theoretically, the importance of TC is well established and widely accepted. Therefore, it is surprising that a number of empirical studies have been unable to confirm a substantial positive...
Persistent link: https://www.econbiz.de/10011200770
primarily this is due to inefficient structures in processing and marketing. Furthermore, the pressures of competition in the …
Persistent link: https://www.econbiz.de/10009443733
Tanulmányunkkal hozzá kívánunk járulni ahhoz, hogy Magyarország elfoglalja az őt megillető méltó helyét a zöldségek és gyümölcsök hazai és nemzetközi piacán. Ugyanis nem elegendő tudnunk azt, hogy milyen komparatív előnyökkel rendel¬kezünk ezen a téren (is). Azt sem...
Persistent link: https://www.econbiz.de/10009446964
establish economically sustainable collaborative marketing groups. We propose a new way to fund the establishment of these … additional support. Furthermore, we propose that the more successful farmers levy themselves to establish and maintain marketing … marketing groups by providing long-term technical assistance as well as social facilitators to develop trust and maintain unity …
Persistent link: https://www.econbiz.de/10010909571
This study examines the relationship between generic advertising and perceived value for 100 percent orange juice using data from a survey on consumption, perceived value, advertising awareness, and other key measures. We investigate the relationships between consumption and perceived value and...
Persistent link: https://www.econbiz.de/10010911102
the following four different dimensions: (1) general features of a website; (2) wine tourism; (3) marketing; and (4 …
Persistent link: https://www.econbiz.de/10010915023
Goat meat has become an increasingly good source of protein for meat eaters in the global marketplace. Goat meat constitutes about 63% of all red meat consumed worldwide. It is the main source of animal protein in many North African, Middle Eastern nations, Southeast Asia, the Caribbean, and...
Persistent link: https://www.econbiz.de/10010917927
significant regional differences. These results reflect differences in State level milk marketing arrangements in place before …
Persistent link: https://www.econbiz.de/10010923342