Showing 1 - 7 of 7
Entrepreneurship is predominantlyassociated with the activities of an individual actor –the entrepreneur. It has also been related to theconcept of firm ownership (e.g. Foss and Klein,2005). This may lead to the conjecture that acollectively-owned firm is a setting for...
Persistent link: https://www.econbiz.de/10009445685
This research was conceptualized to investigate the potential impact of contracts on the sustainability of the bottled tawilis supply chain, i.e. sustainability in terms of environmental protection, well-being of the people whose livelihood depends on tawilis production, processing and...
Persistent link: https://www.econbiz.de/10010909639
Institutional innovations are increasingly seen as key to achieving not only agricultural growth, by overcoming market failures, but also to ensure that poor smallholders also benefit from this process. This paper analyses institutional arrangements for vegetable marketing in East Africa from a...
Persistent link: https://www.econbiz.de/10005327521
Since the late 1990s, the number of farmer cooperatives in China has rapidly grown. The adoption of the national law on farmer professional cooperatives in 2007 has led to significant governmental support for the establishment and management of farmer professional cooperatives. This paper...
Persistent link: https://www.econbiz.de/10009326310
Entrepreneurship is predominantly associated with the activities of an individual actor – the entrepreneur. It has also been related to the concept of firm ownership (e.g. Foss and Klein, 2005). This may lead to the conjecture that a collectively-owned firm is a setting for collective...
Persistent link: https://www.econbiz.de/10005039399
This paper analyses the “make or buy” decision of food firms applied to innovation strategy using 389 Italian food firms data from the Unicredit 2007 database. We develop a set of hypothesis from three theoretical perspectives such as transaction cost economics, strategic management and...
Persistent link: https://www.econbiz.de/10011068442
Since the late 1990s, the number of farmer cooperatives in China has rapidly grown. The adoption of the national law on farmer professional cooperatives in 2007 has led to significant governmental support for the establishment and management of farmer professional cooperatives. This paper...
Persistent link: https://www.econbiz.de/10011082950