L’accès aux semences des variétés améliorées de riz (VA) constitue l’une des contraintes majeures à l’adoption de ces variétés en Afrique. Cet article vise à analyser l’accès aux semences des VA ainsi que les sources d’accès et la demande de semences par les riziculteurs...

Rice sector contributes significantly to secure households with regard to their food needs but also to the creation of employments and income generation. The sector development and its evolution over the years have been marked by various policies and approaches. These development stages of the...

Face aux difficultés d’approvisionnement des producteurs en semences de qualité et en quantité suffisante, la production des semences certifiées du riz a été décentralisée et ramenée à la base avec l’implication des producteurs. Ainsi, les producteurs ont été formés et agréés...

To spur rural development and food security, agricultural education and training in Africa has traditionally focused on increasing agricultural productivity on the farm. More recently, development practitioners and policy makers have broadened their attention to include agribusiness or...

Expansion of supermarkets in developing countries is increasingly providing opportunities for farmers to participate in modern supply chains. While some farmers are excluded by stringent supermarket requirements, there are important gains for participating farmers. However, studies analyzing...

Agricultural intensification is widely seen as a condition sine-qua-non for overall economic growth and food security in sub-Saharan Africa (SSA). Though attention is shifting from technology development to more market-oriented approaches, the best examples of agricultural intensification seem...

This paper highlights a market information and linkage system (MILS) developed and tested by the Kenya Agricultural Commodity Exchange Limited (KACE) that increases the efficiency of agricultural markets to work better for smallholder farmers and other small and medium sized agro-enterprises...

Agriculture is the mainstay of the Kenyan Economy. However, agriculture has experienced low productivity over the years. Poor access to agricultural finance has been identified as a contributing factor to low crop productivity. Kenyan agriculture has undergone some fundamental changes which have...

Globalization and competitiveness of agricultural commodities could have significant potential benefits for food security and poverty reduction in West Africa. Participation in global trade and economy is potentially important but not enough to ensure benefits at all levels of the chains and...

Agriculture in Ethiopia is changing. New players, relationships, and policies are influencing the ways in which information and knowledge are used by smallholders. While this growing complexity suggests opportunities for Ethiopian smallholders, too little is known about how these opportunities...